Atithi Moong Dal (Dhuli)
Split and skinless yellow moong lentils, known for their light, easy-to-digest nature. Rich in protein and ideal for preparing everyday dals, soups, and khichdi.
🌟 Why Choose Atithi Pulses?
✔️ 100% Machine Cleaned and Sortexed
✔️ Unpolished and Naturally Nutritious
✔️ Sourced Directly from Farms
✔️ Packed Hygienically in Food-Grade Packaging
✔️ Suitable for All Indian Recipes
Description
Split and skinless yellow moong lentils, known for their light, easy-to-digest nature. Rich in protein and ideal for preparing everyday dals, soups, and khichdi.
🌟 Why Choose Atithi Pulses?
✔️ 100% Machine Cleaned and Sortexed
✔️ Unpolished and Naturally Nutritious
✔️ Sourced Directly from Farms
✔️ Packed Hygienically in Food-Grade Packaging
✔️ Suitable for All Indian Recipes
Additional information
| Weight | 0.5 kg |
|---|---|
| Weight | 500 gm |
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